The Last of the Turkey

This past Tuesday we had the last meal featuring the leftover turkey.  Oh, there was turkey barley soup for lunch yesterday and still more in the freezer, but this was the last distinct, dinner dish.  Turkey pot pie!  Featuring a leftover crust (from pumpkin pie), leftover brown rice, a make-shift gravy (which I also made to go with it using the last bit of gravy from dinner), carrots from Thanksgiving, turkey (of course), and then a few other bits - peas, onions, garlic, and celery.  It was actually pretty tasty.  I know I sound surprised, but when you make the pot pie into "refrigerator velcro" (to use an Alton Brown phrase), you can never know what to expect.